The Dish
A restaurant-focused editorial feature that brings your dining experience to life on the pages of the western suburbs' most trusted community magazines.
The Dish is a premium editorial advertising format created exclusively for restaurants, chefs, and dining destinations in the western suburbs. It goes beyond a standard ad to tell the story of your cuisine, your kitchen, and the experience you create for every guest.
Published across Hinsdale Magazine Group's four titles, The Dish reaches 144,000+ affluent readers who dine out regularly and actively seek new culinary experiences in their community. It is the most effective way to introduce or reinforce your restaurant's identity with this audience.
Each feature is developed with your team to capture the atmosphere, the signature dishes, and the story behind the menu — giving readers a reason to visit before they ever walk through your door.
How The Dish Is Offered
The Dish is available as part of annual partnership packages — Premier, Platinum, Gold, Silver, and Bronze — with placement timed to align with key dining seasons and local events.
The Dish placements are available to restaurants, private dining clubs, catering companies, and specialty food businesses. Contact us to confirm eligibility and availability.
Reserve Your Dish Feature
Reach out to our partnership team to explore how The Dish can introduce your restaurant to 144,000+ affluent readers across Chicago's western suburbs.
Placements are limited per issue and fill quickly during peak dining seasons. Reserve your spot early.